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Catering line
Large Size
950 g – 2900 g
Appetizers
Turnip tops
Chicory "Puntarelle"
"Lampascioni"
Sliced aubergines
Aubergine fillets
Dried aubergine
Pepper fillets
“Four seasons” appetizer
Dried tomatoes
Mixed dried vegetables
Dried courgettes
Artichokes
Natural sliced baby artichokes
Whole baby artichokes
Sliced baby artichokes delicate taste
Artichokes leaves
Sliced grilled baby artichokes
"Bruschetta" Seasoning
Capricious appetizer
Sautéed Chicory
Garnishing
Salted capers
Capers ready to serve
Condimento per insalata di riso leggero
Condimento per insalata di riso in olio
Mixed vegetables sweet and sour
Cutted button mushrooms
Vegetables fillets sweet and sour
Spicy sautéed chili pepper
Olives
Mixed olives
"Pesciolina" green olives
Green olives
Pitted
“Celline” black olives
“Celline” black olives
Pitted
Stuffed green olives
"Leccine" black olives
"Leccine" black olives
Pitted
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English
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German